Paleo Chocolate Chip Cookies

#cookies #cookingwiththekids #dessert #paleo #paleodessert May 11, 2020

Want a sweet treat really quick but want it to be guilt free?

Try these Paleo Cookies. They taste just like a Macaroon.

**We cheated a bit in this recipe as I didn't have any Lily's Chocolate Chips on hand which keeps it truly Paleo. We used Nestle Dark Chocolate.

Ingredients

1 cup almond meal
⅛ teaspoon salt
⅛ teaspoon baking soda
3 tablespoons melted coconut oil (*update: make sure to measure oil after melting so that you’re not inadvertently using too much. This can cause cookies to flatten)
2 tablespoons honey
1 teaspoon vanilla extract
1 tablespoon almond milk
¼ cup chopped dark chocolate pieces (I used Ghirardelli Sea Salt Soiree-highly recommended)

Instructions

Preheat oven to 350 degrees and line a baking sheet with parchment paper or a silpat.
Combine dry ingredients in a medium bowl.
Whisk together wet ingredients in a small bowl.
Add wet to dry and mix together.
Fill a tablespoon measure with batter and press down to form a half-circle. Tap batter out onto baking sheet and lightly press down in the center.
Bake for 10-11 minutes until bottoms just start to turn brown.
Remove from oven and let cool 2-3 minutes before transferring to a wire rack. They will be soft when removed from oven but firm up in a couple of minutes.

So simple your kids can make them.

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